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Conference documents

Proceedings

Download the PDF icon conference proceedings.

 

Agenda

Download the full conference PDF icon agenda.

 

Participants

See who attended the conference. View the 

 

Session presentations

Below you can download the available presentations from speakers in the different sessions of the SFS Programme's 1st Global Conference. 

Session 1: Opening and setting the scene

 

Session 2: Innovative multi-stakeholder approaches to tackle food systems challenges

 

Session 3: Thematic discussion on Sustainable diets

Sustainable diets in the context of sustainable food systems; Fatima Hachem, FAO and James Lomax, UN Environment

PDF icon African Food and Cuisine Initiative - Vuyo Tofile, EntBanc Group

 

Session 4: Thematic discussion on Sustainability along all food value chains

PDF icon Sustainability along ALL value chains - Allison Marie Loconto, FAO (Core Initiative)

PDF icon New products based on cereals and pseudo cereals from organic farming systems - Marija Bodroža, Institute of Food Technology in Novi Sad, Serbia (Affiliated Project)

 

Session 5: Thematic discussion on the Reduction of food losses and waste

PDF icon Delivering SDG Target 12.3 on Food Loss and Waste Reduction - Emilie Wieben, FAO and Marina Bortoletti, UN Environment (Core Initiative)

PDF icon Establish Low Carbon Consumption and Production in Thailand, Indonesia and the Philippines - Tanja Ploetz, WWF Germany (Affiliated Project)

PDF icon Approaches to reducing food waste in South Africa - Peter Skelton, WRAP

PDF icon Vietnam – The Netherlands collaboration on food losses and waste reduction in the Asian region - Willem Schoustra, Ministry of Economic Affairs, Netherlands

 

Learning Journeys

(report available soon)

 

Session 6: Thematic discussion on Resilient food production systems

PDF icon Sustainable Food Systems – what’s in it for farmers? - James Lomax, UN Environment and Michael Bergöö, Biovision (Core Initiative)

PDF icon The Organic Food System Program (OFSP) - Prof. Dr. Carola Strassner, Muenster University of Applied Sciences (Core Initiative)

Building a global open source seeds alliance; Frank Mechielsen, Hivos (Affiliated Project)

PDF icon IPES-Food report, From Uniformity to Diversity - Emile Frison, IPES-Food

 

Session 7: Ensuring sustainable food systems in Africa in the face of a changing climate and growing urbanization

 

Session 8: Closing session - ways to empower action

 

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